This year I decided to try to make my great-grandma's vegetable soup with a few additions. I grew up eating this every Halloween and I am planning on keeping this tradition going in our house.
The soup turned out great. I of course had my "dump plate" full of carrots, onions, and cabbage, that I never eat. And of course Mark would have prefered that I just put meat, potatoes and carrots in there. I prefer all the other vegetables so we compromise and both pick out the stuff we don't like.
Grandma thank you so much for your patience and help with my many phone calls on how to make it and your helpful tips.
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